Stories

When stadiums, restaurants, and college dining halls choose to use certified compostable products, this presents a great opportunity to compost both food scraps and compostable foodservice products,

Have you ever wondered what happens after you toss a certified compostable cup into a compost bin? The journey a compostable cup takes from being used to turning into a nutrient-rich soil amendment i

We are proud to release our 12th annual Impact Report. As a certified B Corp, social and environmental responsibility plays a critical role in everything we do. This report helps us to reflect upon ou

For restaurants and other foodservice operators, reducing food waste is no longer just a sustainability goal; it’s an imperative. Every year, over 60 million tons of food is wasted, with most o

Food is central to our daily lives. While we often think about what we eat, we don’t always consider what gets thrown away. In the United States, nearly one third of the food produced never get